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2016 is here and with it comes a slew of resolutions. If you’re like me, you probably have too many to count, but hopefully one of them is to try as many new foods, drinks and ingredients as possible.

Global efforts to limit climate change can't happen without more aid. Rich countries promised $100 billion to poorer ones to cope with global warming but seven years later, have yet to deliver.

The lifeblood of Silicon Valley — advanced microchips — pumps from a science park on Taiwan's west coast, mostly from TSMC, the world's biggest chipmaker. But now the company is looking abroad for places to grow.

More than 1,000 Palestinians have been killed by Israeli forces since May while trying to get food in Gaza, mostly near food sites run by an American contractor, the U.N. human rights office said.

Trail advisory committee member Janice Canaday wants it to ensure Black residents today “will never walk around like I did trying to find themselves in the story.”

Called "buy-now, pay-later" loans, they essentially work the way they sound. Shoppers borrow money to buy goods then pay the loan back over time, often interest-free. Experts share risks and benefits.

Shuai Wang thought he'd peaked before competing on Top Chef. But over a plate of food at King BBQ, the chef tells NPR's Debbie Elliott he now knows his career is just getting started.

For a seventh straight week, Taylor Swift’s The Tortured Poets Department rules the Billboard 200. On the singles chart, Eminem references both the Steve Miller Band and his own past glory.

After months of disruption in a massive national feeding effort by global groups, there's a scramble to digitally register more than 6 million Ethiopians to make sure food aid goes to those in need.