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Knowledge is the best medicine. Our advice on House Calls is based on short conversation and no physical examination-not the way medicine should be practiced. We encourage you to read more about our topics by going to the library or on the Internet, then make an appointment and really talk with your doctor.
June 23, 2006
FOOD FOR THOUGHT
Summer is finally here, and with it comes the endless parade of cookouts, barbeques, funnel cakes, and ice cream cones. How do we enjoy the splendors of summer without forgetting healthy eating habits? Today on House Calls, we talk with Registered Dietitian Jill Weisenberger of the Hampton Roads Center for Clinical Research and Charles Stuart Platkin, "Diet Detective" columnist and founder and director of The Institute for Nutrition & Behavioral Sciences, about how to eat safely and well in the summertime.
